Last week's new dish was Broccoli Chicken Cups. I love the idea of individual servings due to the biscuit cup! It was really tasty and simple to make. I give it two thumbs up. This week is yet another action packed week, so my dishes are simple (I'm sensing a theme for life). Have a great week everyone!
Monday~ Overnight Chicken Casserole *new recipe below
Tuesday~ Potato skins and salad
Wednesday~ Southern Country Casserole *new recipe below
Thursday~ Steak and Cole slaw
Friday~ Soup and Sandwiches
Saturday-Monday~ Traveling to NJ to visit relatives!
For more great meal ideas, visit I'm an Organizing Junkie.
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Overnight Chicken Casserole
2-1/2 c. cooked chicken, diced
2c. elbow macaroni, uncooked
10-3/4 oz. can cream of chicken soup
1c. plus 3T. milk
14-1/2 oz. can chicken broth
8 oz. pkg. Velveeta, cubed
1t. salt
1 onion, chopped
1/4 c. celery, diced
Combine all ingredients together; spread in an ungreased 13"X9" baking pan. Cover with aluminum foil; refrigerate overnight. Uncover and bake at 350 degrees for 1-1/2 hours. Serves 8.
Southern Country Casserole
2c. water
1/2c. quick-cooking grits, uncooked
3-1/2 c. shredded Cheddar cheese, divided
4 eggs, beaten
1c. milk
1lb. ground sausage, browned
1 T parsley, chopped
salt and pepper
Bring water to a boil in a large saucepan; add grits. Return to a boil; reduce heat and simmer for 4 minutes. Mix in 2 cups cheese; stir until melted. Remove from heat; add eggs, milk, salt, pepper and sausage, mixing well. Pour into a greased 13"X9" baking pan; bake at 350 degrees for 45 to 50 minutes. Sprinkle with remaining cheese and parsley; return to oven until cheese melts, about 5 minutes. Serves 6 to 8.
*Both recipes are from the Gooseberry Patch, Come on Over.
7 comments:
Hmmmm... thanks for the recipes. They both sound great! Have a good day!
The overnight chicken sounds really good. Thanks for the recipe!
Barb's Fridge
SFO Mom
what a delicious sounding meal plan!! Have a great week.
What? No taco salad this week? LOL! Just teasin'!
MMM, looks yummy! Those broccoli chicken cups sound really good too, I'll have to remember about those to try sometime.
Thanks for sharing those great recipes! I can't wait to try them out. Have a great week.
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